Immune System Modulator (Triple Helix β-glucan)

Description

Immune System Modulator – Triple Helix β-Glucan is naturally exported from the mycelium of the fungus Lentinula edodes in a proprietary fermentation process. This allows the product to remain in its natural, three-dimensional helical shape, which is responsible for its high level of efficacy.

The unique and patented production method leads to a very stable, active bio-ingredient. No preservatives are added and the product is free from pesticides, solvents, heavy metals or other animal feed toxicants. Due to the high efficacy of the ingredient, only a small daily dose of Immune System Modulator is necessary to initiate enhancement of the immune system.

Immune System Modulator – Triple Helix β-Glucan is:

• A natural product
• GRAS approved, as determined by an Expert Panel
• Granted Novel Food Approval
• Highly immune-system enhancing
• Patent protected
• Produced under Food & DSHEA GMPs

The bio-active Immune System Modulator – Triple Helix β-glucan has been shown in the literature to elicit positive immune system enhancement effects that are associated with improved ability to fight “infections”.

• Immune System Modulator – Triple Helix β-Glucan has clinically-proven immune-enhancing bioactivity.
• Immune System Modulator – Triple Helix β-Glucan is naturally exported from the mycelium of the Shiitake mushroom in a proprietary fermentation process. This retains the beta glucan in its natural, three-dimensional helical shape with high molecular weight, which are responsible for its high level of efficacy.
• Due to the high efficacy of the ingredient, only a small daily dose 1-2ml of Immune System Modulator initiates enhancement of the immune system.
• Granted Novel Food Approval and safety approval by the European Food Safety Authority.
• Immune System Modulator – Triple Helix β-Glucan is a natural product produced in Norway according to Good Manufacturing Practice.
  

Recommended Storage: 39 – 104 °F (Should not be frozen)